Dutch Food-Tech Scale-Up Revyve Raises €24 Million Series B to Expand Egg-Replacing Yeast Proteins
Dutch food-tech scale-up Revyve has raised nearly €24 million in a Series B funding round, bringing its total capital raised to over €40 million. The investment will accelerate the company’s commercial rollout of functional yeast proteins, designed to replace eggs and additives in mainstream food categories. Series B Led by Institutional and Strategic Investors The … Read more