Entrepreneur News Network

Hocco Raises ₹100 Cr Led by Sauce VC, Targets ₹1,000 Cr Revenue

Hocco Founder

Hocco Ice Cream has secured ₹100 crore in fresh funding led by Sauce VC, taking the company’s valuation to approximately ₹2,500 crore. With this round, Hocco’s total funding now stands at करीब ₹450 crore, as the brand continues its rapid expansion in India’s growing ice cream and frozen dessert market. Strong Growth and Expansion Plans … Read more

Pluckk Raises ₹100 Crore to Expand Farm-to-Fork Platform Amid Rising Quick Commerce Demand

Pluckk

Pluckk, a Mumbai-based direct-to-consumer (D2C) fresh produce startup, has raised ₹100 crore (approximately $10.8 million) in a funding round from existing investor Euro Gulf Investment. The funding comes as the company looks to strengthen its position in India’s growing food-tech and fresh produce delivery market. Funding to Drive Expansion and Growth The fresh capital will … Read more

Zappfresh Enters Frozen Vegetarian Snacks Market With New Brand Meevaa Foods

ZappFresh Founder

NEW DELHI — Zappfresh, best known for its fresh meat delivery service, has expanded into the frozen vegetarian snacks segment with the launch of a new brand, Meevaa Foods. The move marks the company’s latest step in broadening its ready-to-eat and processed food portfolio beyond meat-based offerings. Meevaa Foods will debut in Delhi NCR on … Read more

Exclusive Interaction: Prateek Rastogi Masterplan to Fix India’s Nutrient Gap with Better Nutrition

Prateek Rastogi, Co-Founder, Better Nutrition

New Delhi, India, 26 January, 2026 –  India is facing a silent but severe crisis—micronutrient deficiency, often referred to as “hidden hunger.” Iron, zinc, calcium, and protein deficiencies affect over 60–70% of the population, cutting across age, income, and geography. While supplements and nutraceuticals have grown into a multi-billion-dollar market, a new class of agri-nutrition … Read more